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Jumbo Black Raisins

Name: Jumbo Black Raisins
Brand: SONJIT EXPORTS
Price: 23000 INR
Availability: InStock

Price 23000 INR/ Ton

Get a Price/Quote

MOQ : 01 Ton

Jumbo Black Raisins Specification

Type
Dried Fruit

Cultivation Type
Organic and Conventional options

Style
Whole, Dried

Variety
Black Raisins (Jumbo)

Maturity
Fully Matured

Grade
A Grade

Size
Jumbo (18-22 mm)

Shape
Oval

Color
Rich Black

Taste
Naturally Sweet, Fruity

Max. Moisture (%)
15%

Glutinous
Non-glutinous

Shelf Life
12 Months

Preservation Process
Sun Dried and Natural

Drying Process
Sun Dried

Weight
500g, 1kg, Bulk Packing available

Usage
Direct Consumption, Cooking, Baking, Confectionery

Storage Instructions
Cool, Dry Place, Away From Direct Sunlight

Cleaning Process
Double Washed

Added Sugar
No Added Sugar

Foreign Matter
0.2% Max

Packaging Type
Vacuum Packed, PP Bags, Cartons

Allergen Info
Free from Preservatives and Common Allergens

Purity
99% Pure

Seed
Seedless

Jumbo Black Raisins Trade Information

Minimum Order Quantity
01 Ton

Supply Ability
28000 Tons Per Week

Delivery Time
1-15 Days

About Jumbo Black Raisins

With hard-earned experience of our adept professionals, we are offering Jumbo Black Raisins. Not only reduces hair loss, Jumbo Black Raisins also helps in eliminating impurities from blood & high blood pressure to keeping anaemia at bay. Also, raisins are wonderful addition to your diet as it contains natural anti-oxidants and are rich in iron.

Exceptional Purity and Quality

Every batch of Jumbo Black Raisins undergoes double-washing to ensure maximum cleanliness, delivering a product free from preservatives and common allergens. With a purity rate of 99% and Grade A classification, you receive premium raisins ideal for health-conscious consumers and culinary professionals alike.

Optimal Packaging and Shelf Life

These raisins are vacuum packed in PP bags, cartons, or bulk containers, safeguarding their freshness and flavor. Proper packaging, coupled with a sun-dried preservation process, guarantees a shelf life of up to 12 months when stored in a cool, dry place away from direct sunlight, making them perfect for long-term use.

Versatile Usage in Culinary Applications

Jumbo Black Raisins can be enjoyed as a healthy snack or incorporated into a wide range of recipes, including baking, cooking, and confectionery. Their natural sweetness and juicy texture make them a popular choice for both traditional and innovative dishes.

FAQs of Jumbo Black Raisins:

Q: How should Jumbo Black Raisins be stored to maintain their freshness?

A: It is recommended to store Jumbo Black Raisins in a cool, dry place, away from direct sunlight. This helps retain their flavor, texture, and shelf life for up to 12 months.

Q: What makes these raisins suitable for people with allergies?

A: These Jumbo Black Raisins are free from preservatives and common allergens, making them a safe choice for individuals who are sensitive to additives or certain food allergens.

Q: When is the best time to use Jumbo Black Raisins in cooking or baking?

A: Jumbo Black Raisins can be used any time of the year. Thanks to their vacuum-packed packaging and long shelf life, they remain fresh and flavorful whether you use them immediately or months after purchase.

Q: Where do these Jumbo Black Raisins come from?

A: These raisins are sourced from India and are available for export, import, wholesale, and retail through manufacturers, suppliers, and traders.

Q: What is the cleaning process for these raisins?

A: Each batch of Jumbo Black Raisins is double-washed to remove impurities and maintain a purity level of 99%, with foreign matter capped at 0.2% maximum.

Q: What are the health benefits of consuming these black raisins?

A: Jumbo Black Raisins are naturally sweet, contain no added sugar, and are non-glutinous. They are a nutritious snack rich in antioxidants, making them a healthy addition to your diet.

Q: How can Jumbo Black Raisins be used in recipes?

A: These raisins are versatile and can be enjoyed directly or included in a variety of dishes, such as baked goods, desserts, salads, and savory recipes, enhancing both flavor and nutritional value.

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